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Eat Wheat: A Scientific and Clinically-Proven Approach to Safely Bringing Wheat and Dairy Back Into Your Diet

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Are you gluten-free or dairy-free? If so, you might not have to be. "Eat Wheat" is a scientific and clinically-proven approach to addressing food intolerances. After 3.4 million years of eating wheat and only 500,000 years of hunting meat, humans are actually genetically better equipped to eat wheat than meat. This book is your guide to safely bringing wheat and dairy back into your diet.
Product Details

Author: John Douillard

Language: English

Edition:

Binding: Paperback

Publisher: Morgan James Publishing

Release Date: 2017-01-10

Pages: 318

ISBN: 1683500091

ISBN13: 9781683500094