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Quick From Scratch Pasta

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Quick From Scratch Pasta

by Editors of Food, Wine Magazine
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Acceptable: Noticeably used copy with heavy cover, spine, or page wear. Notes, underlining, highlighting, or library markings that do not obscure the text. Accessories such as CD, codes, and dust jackets not included.

Good: All pages, cover, spine are intact with minor wear. Pages may include limited notes and highlighting. Possible Ex-Library copy with Library’s labels. Shrink wrap, dust covers, or boxed set case may be missing.

Very Good: Pages are intact and not marred by notes or highlighting. The spine is undamaged.

Like New: Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind. May contain remainder marks on outside edges.

New: A brand new book in excellent condition.
Traditional dishes such as Pasta Bolognese and Macaroni and Cheese are joined by such creative combinations as Spaghetti with Chicken and Thai Peanut Sauce, Ziti with Honey Mustard, Salmon and Shells with Gazpacho Sauce and Avocado.
Product Details

Author: Editors of Food, Wine Magazine

Language: English

Edition:

Binding: Hardcover

Publisher: Amer Express Food & Wine Corp

Release Date: 1998-04-01

Pages: 192

ISBN: 0312188420

ISBN13: 9780312188429