Skip to content
Sign up for our newsletter to receive special discounts!
Sign up for our newsletter to receive special discounts!

The Cook's Illustrated Guide To Grilling And Barbecue

No reviews
More than 400 recipes for outdoor cooking, from meat to poultry to fish, vegetables and pizza - also includes an updated, 2005 Outdoor Cooking Buyer's Guide
Product Details

Author: Cook's Illustrated Magazine Editors

Language: English

Edition: (Edition: 1st)

Binding: Hardcover

Publisher: Cook's Illustrated

Release Date: 2005-05-30

Pages: 432

ISBN: 0936184868

ISBN13: 9780936184869